The “Build Your Own Bourbon Trail” feature helps travelers plan trips across the trail’s 68 destinations, highlighting distilleries, tasting rooms and other experiences across Kentucky.
Julie-Anna Carlisle, who provided space and support for downtown events and showcased regional artists, said she will step away from retail work to devote time to her own art and her family.
A one-day training session in Lexington is designed to help producers take advantage of economic development tools taught by the Kentucky Department of Agriculture.
The decision to sell the business comes a little more than three years since the distillery broke ground on a nearly $2 million expansion, which included construction of a rickhouse with a capacity for 3,000 barrels of bourbon and other spirits.